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<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:ali="http://www.niso.org/schemas/ali/1.0/" article-type="research-article" dtd-version="1.2" xml:lang="en"><front><journal-meta><journal-id journal-id-type="publisher-id">Russian language: research, testing and practice</journal-id><journal-title-group><journal-title xml:lang="en">Russian language: research, testing and practice</journal-title><trans-title-group xml:lang="ru"><trans-title>Русский тест: теория и практика</trans-title></trans-title-group></journal-title-group><issn publication-format="print">3034-2090</issn><issn publication-format="electronic">3034-2104</issn><publisher><publisher-name xml:lang="en">Peoples' Friendship University of Russia named after Patrice Lumumba (RUDN University)</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="publisher-id">36511</article-id><article-categories><subj-group subj-group-type="toc-heading" xml:lang="en"><subject>Articles</subject></subj-group><subj-group subj-group-type="toc-heading" xml:lang="ru"><subject>Статьи</subject></subj-group><subj-group subj-group-type="article-type"><subject>Research Article</subject></subj-group></article-categories><title-group><article-title xml:lang="en">The use of humour in teaching business language to foreign students</article-title><trans-title-group xml:lang="ru"><trans-title>Использование юмора в процессе обучения иностранных студентов языку специальности</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author"><name-alternatives><name xml:lang="en"><surname>Baloghné Petkevics</surname><given-names>Olga</given-names></name><name xml:lang="ru"><surname>Балогне Петкевич</surname><given-names>Ольга</given-names></name></name-alternatives><bio xml:lang="en">Ph.D., Assistant Professor, Budapest Business School</bio><bio xml:lang="ru">кандидат филологических наук, доцент факультета торговли, ресторанногостиничного бизнеса и туризма</bio><email>petkevicsolga@gmail.com</email><xref ref-type="aff" rid="aff1"/></contrib></contrib-group><aff-alternatives id="aff1"><aff><institution xml:lang="en">University of Applied Sciences</institution></aff><aff><institution xml:lang="ru">Будапештский экономический университет прикладных наук</institution></aff></aff-alternatives><pub-date date-type="pub" iso-8601-date="2022-12-15" publication-format="electronic"><day>15</day><month>12</month><year>2022</year></pub-date><volume>8</volume><issue>1</issue><issue-title xml:lang="en">VOL 8, NO2 (2022)</issue-title><issue-title xml:lang="ru">ТОМ 8, №2 (2022)</issue-title><fpage>60</fpage><lpage>64</lpage><history><date date-type="received" iso-8601-date="2023-10-26"><day>26</day><month>10</month><year>2023</year></date></history><permissions><copyright-statement xml:lang="en">Copyright ©; 2022, Baloghné Petkevics O.</copyright-statement><copyright-statement xml:lang="ru">Copyright ©; 2022, Балогне Петкевич О.</copyright-statement><copyright-year>2022</copyright-year><copyright-holder xml:lang="en">Baloghné Petkevics O.</copyright-holder><copyright-holder xml:lang="ru">Балогне Петкевич О.</copyright-holder><ali:free_to_read xmlns:ali="http://www.niso.org/schemas/ali/1.0/"/><license><ali:license_ref xmlns:ali="http://www.niso.org/schemas/ali/1.0/">http://creativecommons.org/licenses/by/4.0</ali:license_ref></license></permissions><self-uri xlink:href="https://hlrsjournal.ru/russian-test/article/view/36511">https://hlrsjournal.ru/russian-test/article/view/36511</self-uri><abstract xml:lang="en"><p style="text-align: justify;">The author examines the methods of optimizing the process of teaching business Russian to foreigners using humour as a means of activating cognitive interest and developing creative thinking in students. The study characterizes the stylistic appearance of business speech when acquiring the Russian language. The results of the applied methods show the students’ high ability to perceive humour and react to it adequately.</p></abstract><trans-abstract xml:lang="ru"><p style="text-align: justify;">Рассматриваются приемы оптимизации процесса обучения иностранцев деловому русскому языку с применением юмора как средства активизации познавательного интереса и развития креативного мышления учащихся. Исследование характеризует стилистический облик деловой речи при усвоении русского языка иностранцами. Результаты применяемой методики свидетельствуют о высокой способности учащихся воспринимать юмор и адекватно реагировать на него.</p></trans-abstract><kwd-group xml:lang="en"><kwd>business Russian for foreigners</kwd><kwd>business communication vocabulary</kwd><kwd>humour</kwd><kwd>optimization of the language learning process</kwd><kwd>motivation</kwd><kwd>creativity</kwd></kwd-group><kwd-group xml:lang="ru"><kwd>деловой русский язык для иностранцев</kwd><kwd>лексика делового общения</kwd><kwd>юмор</kwd><kwd>оптимизация учебного процесса</kwd><kwd>мотивация</kwd><kwd>креативность</kwd></kwd-group><funding-group/></article-meta></front><body></body><back><ref-list><ref id="B1"><label>1.</label><citation-alternatives><mixed-citation xml:lang="en">Wang Shuang. (2019). Method of using humor in teaching a foreign language. History and Pedagogy of Natural Science, (4), 18–21. (In Russ.). https://doi.org/10.24411/2226-2296-2019-10404</mixed-citation><mixed-citation xml:lang="ru">Ван Шуан. Методика использования юмора в преподавании иностранного языка // История и педагогика естествознания. 2019. № 4. С. 18-21. URL: https://doi.org/10.24411/2226-2296-2019-10404</mixed-citation></citation-alternatives></ref><ref id="B2"><label>2.</label><citation-alternatives><mixed-citation xml:lang="en">Musiichuk, M.V. (2014). Implicit meaning as the basis creative mechanism comic. The periodical scientific and methodological electronic journal “Koncept”, 20, 3431–3435. (In Russ.). Retrieved from http://e-koncept.ru/2014/54950.htm</mixed-citation><mixed-citation xml:lang="ru">Мусийчук М.В. Имплицитный смысл как основание креативного механизма комического // Научно-методический электронный журнал «Концепт». 2014. Т. 20. С. 3431-3435. URL: http://e-koncept.ru/2014/54950.htm.</mixed-citation></citation-alternatives></ref></ref-list></back></article>
